Japanese dipping sauce with stone-ground sesame, non-GMO soy sauce, miso and red habanero heat; rich and savory with clean, simple ingredients.
Flavor profile
Ingredients
Cane Sugar, Sesame Paste, Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Organic Rice Vinegar, White Miso (Rice, Filtered Water, Non-GMO Soybeans, Sea Salt), Red Habanero Puree (Red Habanero Peppers, Salt, Vinegar), Crushed Sesame Seeds, Organic Toasted Sesame Oil, Organic Ginger, Mirin (Water, Rice, Koji Seed, Sea Salt), Organic Garlic, Tomato Paste, Sea Salt
Ingredients source: Open Food Facts (community-contributed; values may differ from the current bottle label).
Nutrition
| Per serving | Per 100 g | |
|---|---|---|
| Serving size | 18g | 100 g |
| Calories | 60 | 333 |
| Sodium (mg) | 300 | 1667 |
| Total carbs (g) | 8 | 44.4 |
| Total sugars (g) | 6 | 33.3 |
Nutrition source: Open Food Facts (community-contributed; values may differ from the current bottle label).
From around the web
What reviewers say
The two supplied opinions about the spicy Japanese BBQ sauce are both positive. Reviewers highlight its sesame flavor notes and heat level. It is described as a favorite that works well as a marinade or on a variety of foods.
Pros
- hint of sesame with perfect heat
- great on everything
- favorite flavor
Sourced from 1 forum, 1 retailer. Synthesized by AI; quotes link to the originals. How we score web opinions →
