Sweet and savory Korean bulgogi-style BBQ sauce made with sambal, tamari, sesame oil, garlic and ginger; medium heat with umami flavor, suitable as marinade or glaze for meats and vegetables.
Flavor profile
Heat 3/5
Sweet 4/5
Smoke 0/5
Ingredients
Water, Sugar, Tamari (Water, Soybeans, Salt, Sugar), Sambal (Red Chile Peppers, Distilled Vinegar, Sugar, Garlic, Salt, And Natural Flavor) Rice Wine Vinegar, Modified Tapioca Starch, Garlic, Sesame Oil (Toasted Sesame Oil And Canola Oil), Ginger (Fresh Ginger, Water, Phosphoric Acid, Xanthan Gum), Korean Chile Flakes, Citric Acid, Ginger Powder. Contains: Soy
Nutrition
| Per serving | Per 100 g | |
|---|---|---|
| Serving size | 1 tbsp (20g) | 100 g |
| Calories | 30 | 150 |
| Sodium (mg) | 270 | 1350 |
| Total carbs (g) | 7 | 35 |
| Total sugars (g) | 6 | 30 |
